Air Fryer Chicken Parmesan
Air Fryer Chicken Parmesan
I am so amazed at such the variety of foods I have been able to make in our Air Fryer. From our cauliflower tater tots, our famous egg rolls, and more. My latest recipe has been this Air Fryer chicken parmesan, it turned out scrumptious, and didn’t need to use oil for this.
The Air Fryer heats your food with a circulation of air, when it does this it heats all surfaces of your food, giving it that fried texture without all the oil. It is a great alternative to help make your dinners a bit more healthy.
You use thinly sliced chicken and then dip your chicken in butter and roll in breadcrumbs. This helps the breadcrumbs to really stick to your chicken and give you that crunchy outside you want.
Then top with your favorite marinara sauce and some cheese and cook to perfection. In under 15 minutes cook time you can have this ready to serve up to your family. Pair with a crisp green salad, bread sticks or even garlic bread.
In our home we love chicken, and it happens to be the meat that we use most often. Have a variety of recipes helps keep everyone happy in our home, and no one is getting bored of eating the same things. Plus when I make special dinners like this, it makes eating out less appealing.
When you have flavorful and fun dishes like you would get in a restaurant, you are less like to want to go out and pay twice as much and be stuck in a crowded restaurant. I hope you all enjoy this lick the plate good Air fryer chicken parmesan!
Air Fryer Chicken Parmesan
Ingredients
- 4 thinly sliced Chicken Breasts or 2 regular Chicken Breast, sliced in half to make 4
- 2 tablespoons of Butter
- ½ cup of Italian Breadcrumbs
- ¼ cup of grated Parmesan cheese
- ½ cup of Marinara Sauce
- 8 slices of Fresh Mozzarella or about ¼ cup of shredded Mozzarella
Instructions
- Melt the butter in the microwave at 50% power for 30 seconds or until melted. Also combine the breadcrumbs and parmesan cheese in a shallow bowl.
- Dip the each chicken breasts into the melted butter and then roll in the breadcrumbs. Press it lightly to ensure that the breadcrumbs are adhering to the chicken.
- Liberally grease the air fryer basket and air fry, in batches, at 400F for 8 minutes
- Top each with air fried chicken breasts with 1 tablespoon of marinara sauce and 2 slices of mozzarella (or about 1 tablespoon of shredded mozzarella).
- Air fry for another 5 minutes at 370F.
- Serve warm with a side of fresh salad
Notes
- Instead of melted butter, olive oil can also be used.
Don’t Forget to Print the Recipe Out For Later!!!
Air Fryer Chicken Parmesan
In under 15 minutes cook time you can have this ready to serve up to your family. Pair with a crisp green salad, bread sticks or even garlic bread.
Ingredients
- 4 thinly sliced Chicken Breasts or 2 regular Chicken Breast sliced in half to make 4
- 2 tbsp Butter
- 1/3 cup Italian Breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/2 cup Marinara Sauce
- 8 slices Fresh Mozzarella or about 1/4 cup of shredded Mozzarella
Instructions
- Melt the butter in the microwave at 50% power for 30 seconds or until melted. Also combine the breadcrumbs and parmesan cheese in a shallow bowl.
- Dip the each chicken breasts into the melted butter and then roll in the breadcrumbs. Press it lightly to ensure that the breadcrumbs are adhering to the chicken.
- Liberally grease the air fryer basket and air fry, in batches, at 400F for 8 minutes
- Top each with air fried chicken breasts with 1 tablespoon of marinara sauce and 2 slices of mozzarella (or about 1 tablespoon of shredded mozzarella).
- Air fry for another 5 minutes at 370F.
- Serve warm with a side of fresh salad
Notes
Instead of melted butter, olive oil can also be used.
